Waiter Training

With our new upgraded manual this training is about your serving job, personal appearance, waiting tables, making a customer feel welcome and making good tips.

Characteristics of a good waiter and what a waiter need together with a waiter’s duties are in the lime light.

Guests coming in before closing time, type of guests, how to order and serve food and drinks, cleaning tables and how to present an account.

This training also includes common mistakes that waiters do that ruin their tips, the responsibilities of servers and managers, the handling of complaints, alcohol awareness and last but not the least health and safety.